Dinner Menu

Our meatballs, discovered in 1920, are made with 100% beef, bread, onions, and salt, without any spices, and are served to guests without compromising on flavor.

Lamb skewers made from 100% lamb, additive-free, and delivered with a delicious grilled flavor.

A delicious starter with this exquisite lentil soup.

Alongside the unique Sultanahmet Meatballs, there's pilaf, an indispensable part of Turkish cuisine, prepared with natural rice and vermicelli.

The most important accompaniment to the historic Sultanahmet Meatballs is the unique piyaz, prepared with specially grown boiled beans, onions, curly lettuce, and lettuce, with the addition of tomatoes or carrots depending on the season.

For a sweet ending, here's one of the most delicious desserts from our cuisine: semolina halva.

The unique Sultanahmet Meatballs are served with pilaf, a staple of Turkish cuisine made with rice and vermicelli, along with delicious accompaniments such as french fries, pickled peppers, and an irresistible sauce.

The unique Sultanahmet Meatballs, crowned with Kashar cheese, are served with vermicelli rice, a staple of Turkish cuisine, french fries, pickled peppers, and an irresistibly delicious sauce.

For those who can't resist either, this is a feast of flavors where classic Sultanahmet meatballs and cheese-stuffed meatballs come together, completed with rice, french fries, pickled peppers, and sauce.

A lamb skewer platter featuring 100% lamb grilled over an open fire, served with rice, french fries, pickled peppers, and a unique sauce.

For those who want to experience all the flavors of Sultanahmet on one plate, Sultanahmet Meatballs is a delicious option that brings together cheese meatballs, lamb skewers, and chicken skewers.

The unique Sultanahmet Meatball, ready to eat instantly, served in bread.

Delicious pita bread topped with unique Sultanahmet meatballs, served with tomato sauce and yogurt – pita bread with meatballs.

Grilled chicken skewers, enhanced with flavor, served with rice, appetizers of french fries, and pickled peppers.

Chicken, rice, french fries, and pickled peppers, all served with a unique sauce that delights the palate.

A delicious starter: lentil soup.

A staple of Turkish cuisine, pilaf is a dish made with natural rice and vermicelli.

Delicious yogurt casserole with a creamy topping that adds to its flavor.

One of the most popular treats is crispy french fries.

Irresistibly delicious, crunchy pickled peppers.

The most beloved form of beans, a perfect complement to the flavor of meatballs.

A shepherd's salad that satisfies your craving for flavor with finely chopped tomatoes, cucumbers, and vegetables, a touch of onion, and a blend of lemon and olive oil.

Seasonal salad is a beloved combination of different flavors.

For those who say Turkish cuisine is incomplete without dessert, here's semolina halva, one of the most beloved dishes of Turkish cuisine.

Baked rice pudding, enhanced with flavor and topped with freshly hazelnuts.

Kemalpaşa dessert, with its syrup, is a truly satisfying sweet treat.